The complex nose reveals aromas of sweet dark berry fruit, spice, dark coffee oak and black olive.
The medium bodied palate has a fleshy and satisfying mouthfeel, with dark berries and black olive throughout, concluding with a ripe tannin finish.
Great with beef and lamb.
Drink now to 2023.
Bronze Medal 2017 Orange Wine Show
Bronze Medal 2018 Cairns Wine Awards